The Toronto Film Critics Association is holding its first expanded Gala Awards Dinner tonight, and as the TFCA’s vice president I’ll be spending most of the day signing things, finessing press releases and making sure the cutlery is all nice and shiny. Not much time for the blogging, unfortunately.

Be sure to check tomorrow’s newspapers for at least one candid photograph of a Canadian celebrity stuffing his or her face with cornish hen. It’s how we keep our artists humble celebrate the essential humanity of our homegrown talent.